HOUSE SPECIALTIES

SOUPS
KIM’S AWARD WINNING CHILI
Red Texas chili with pinto beans, “Reno Red” style,
served with grated cheeses and Mexican cream 5.25

BLACK BEAN SOUP
A puree of black beans, topped with Mexican cream and pico de gallo 4.25

FRENCH ONION SOUP
Caramelized onions simmered in a tasty broth, topped with croutons and cheese then baked until golden brown 4.95

FRESH DESSERTS
CHEESE CAKE CHIMICHANGA
Cheese cake wrapped in a flour tortilla and deep fried rolled in cinnamon, served with cinnamon ice cream 5.95

PEANUT BUTTER PIE
Sweet peanut butter cake topped with chocolate and reeces butter cups 4.95

KEY LIME PIE
Light and refreshing after a great meal 4.95

SOPAPILLA
Cinnamon Ice cream served with a cinnamon donut
please allow extra time as the donuts are fried to order 4.95

CHOCOLATE ENCHILADA
Chocolate crepe stuffed with chocolate chip ice cream and topped with chocolate sauce
and whip cream 5.25

ICE CREAM TACO
Chocolate chip ice cream served inside a cinnamon taco bowl topped with caramel, chocolate and whip cream 5.25

HILTON HEAD ICE CREAM 3.95
Chocolate Chip
Vanilla
Cinnamon
Coconut
Chocolate